African Hot Sauce – Green Pepper (Meko)

In West Africa, pepper sauce is an essential partner for puff-puff, grilled meat, fish, and eggs. Actually, it’s splendid with any food. Something about pepper sauce takes a dish from bland to flavorful and enjoyable. As you might have guessed, pepper sauce is delightfully hot because of the spicy blend of hot peppers.

Although ingredients vary from one cook to another, one thing is constant—hot peppers. You can use so many kinds of pepper in this sauce: habanero, scotch bonnet, serrano, jalapenos, and more.